| Botanical Name | Fragaria × ananassa |
|---|---|
| Origin | Iran |
Health benefits
Extremely high in vitamin C, supporting immune function, collagen synthesis, and skin health
Rich in anthocyanins, natural pigments with antioxidant properties that help reduce inflammation and oxidative stress
Contains ellagic acid, which may support cardiovascular health and help prevent cellular damage
Provides dietary fiber for digestive health and satiety
Source of manganese and folate, supporting bone health and metabolic functions
Uses of Across Industries:
Food & Beverage: Snacks, cereals, granola, baked goods, smoothies, fruit teas, jams, and desserts
Pharmaceuticals & Nutritional Supplements: Source of vitamin C, antioxidants, fiber, and polyphenols for supplements and health powders
Cosmetics & Skincare: Extracts or powders used in creams, masks, and serums for antioxidant and skin-brightening effects
Herbal Teas & Blended Infusions: Adds natural sweetness, vibrant color, and aroma to tea blends
Food Packaging & Export: Lightweight, nutrient-dense, long shelf-life; ideal for premium packaging and export