| Botanical Name | Pyrus communis |
|---|---|
| Origin | Iran |
Health benefits
High in soluble fiber, which aids digestion and helps control blood sugar levels
Contains flavonoids and vitamin C for antioxidant support and immune function
Gentle on the stomach due to natural sugars and mild acidity, suitable for sensitive digestion
Provides potassium and magnesium to support heart health and electrolyte balance
May contribute to hydration because of water content retained through freeze-drying
Uses of Across Industries:
Food & Beverage: Snacks, granola, cereals, baked goods, smoothies, fruit teas, and desserts
Pharmaceuticals & Nutritional Supplements: Source of fiber, antioxidants, and vitamins in supplements and health powders
Cosmetics & Skincare: Extracts or powders used in natural creams and masks for skin nourishment and antioxidant properties
Herbal Teas & Blended Infusions: Adds mild sweetness, pleasant aroma, and color to tea blends
Food Packaging & Export: Lightweight, long shelf-life, and nutrient-dense; ideal for premium packaging and export