| Botanical Name | Vitis vinifera |
|---|---|
| Origin | Iran |
Health benefits
High in natural sugars, providing quick energy and aiding in combating fatigue
Rich in dietary fiber, supporting digestive health and preventing constipation
Contains antioxidants such as polyphenols and flavonoids, which help reduce oxidative stress
Provides iron and potassium, supporting blood health and electrolyte balance
May contribute to bone health due to calcium and boron content
Uses of Across Industries:
Food & Beverage: Snacks, cereals, granola, baked goods, desserts, and trail mixes
Pharmaceuticals & Nutritional Supplements: Source of natural sugars, fiber, antioxidants, and minerals for supplements and health powders
Cosmetics & Skincare: Extracts used for antioxidant and skin-nourishing properties in creams and masks
Culinary & Confectionery Industry: Used in baking, cooking, and as natural sweetener
Food Packaging & Export: Long shelf-life, nutrient-dense, lightweight — ideal for premium packaging and export