Product Name: | Black Tea Fannings |
|---|---|
Botanical Name: | Camellia sinensis |
| Tea Type: | Black |
| Grade / Particle Size: | Fine |
| Export Quality: | Quality evaluated particularly by particle-size uniformity and Dust content. |
Sensory & Brewing Characteristics
|
Leaf Appearance |
Liquor Color |
Aroma |
Taste / Strength |
Brewing Characteristics |
Moisture |
|---|---|---|---|---|---|
|
Fine, small tea particles with a relatively uniform appearance; substantially smaller than BPF and clearly distinguishable from Dust. |
Characteristic black-tea liquor with relatively rapid color development. |
Characteristic Iranian black-tea aroma. |
Balanced tea character with quicker extraction than larger grades. |
Fine particle size enables fast extraction and makes the grade particularly suitable for tea bags, blends and extraction. |
< 8% |
Trade & Ordering Information
|
Packaging |
Approx. 40' Sea Container Loading |
MOQ |
Lead Time |
|---|---|---|---|
|
40 kg PP bags / paper sacks |
20–22 MT |
Subject to grade and packaging. |
Subject to grade availability, order quantity, packaging and inspection requirements; confirmed with each quotation. |
Storage, Shelf Life & Commercial Terms
|
Storage Conditions |
Shelf Life |
Sample |
|---|---|---|
|
Store in a cool, dry and clean environment, protected from moisture, direct sunlight and strong odors. Keep tea packs off the floor, preferably on clean pallets, including when goods are shipped non-palletized. |
36 months from the date of production when stored under recommended storage conditions. |
Available for qualified inquiries, subject to grade availability and order requirements. |
B2B Applications
|
B2B Applications |
Tea-bag production, tea and herbal blends, extraction and food-industry applications |
|---|
