Product Specifications
|
Processing Type |
Shelf Life |
Moisture |
Certification |
|---|---|---|---|
|
Shadow-dried, Sun-dried |
3 Years |
Max 8% |
GMP, ISO 9001, ISO 22000, Halal, Conventional |
Trade & Ordering Information
|
Packaging |
MOQ |
Tiered Pricing |
Sample Availability |
lead time |
|---|---|---|---|---|
|
The goods are typically palletized according to the customer's preference |
100 kg |
Volume Discount Available |
Could be organised based on customer's demand |
Depends on the order's quantity/seasonality/final destination |
Health benefits
- Rich in inulin and dietary fiber
Chicory roots are a natural source of inulin, a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. - Supports digestive wellness
Traditionally used to improve digestion, relieve occasional constipation, and maintain gastrointestinal comfort. - Liver and detoxification support
Chicory is often incorporated into herbal formulations aimed at supporting liver function and natural detoxification processes. - Anti-inflammatory properties
Contains bioactive compounds that may help reduce inflammation and support overall wellness. - Supports blood sugar balance
Inulin-rich chicory is applied in dietary and nutraceutical products to help regulate glucose absorption and maintain healthy blood sugar levels.
Uses Across Industries
- Herbal & pharmaceutical industry
Used in herbal extracts, powders, and capsules for digestive support, liver health, and as a prebiotic ingredient promoting gut microbiota balance. - Cosmetic & personal care industry
Applied in skincare formulations, masks, and hair care products for its soothing, anti-inflammatory, and antioxidant properties, supporting healthy skin and scalp. - Nutraceutical & dietary supplement industry
Incorporated into supplements for digestive wellness, weight management, and as a natural source of inulin, which aids in fiber intake and gut health. - Food & beverage industry
Widely used as a coffee substitute, in herbal teas, functional beverages, and as a natural sweetener or fiber fortifier in bakery and dairy products (subject to food regulations). - Animal feed & livestock industry
Chicory root and by-products are used in animal nutrition to improve digestive efficiency, support gut flora, and promote overall health in livestock and poultry.