| Botanical Name | Actinidia deliciosa |
|---|---|
| Origin | Iran |
Health benefits
Extremely high in vitamin C, supporting immune function and collagen synthesis
Rich in polyphenols and antioxidants, which help reduce inflammation and protect cells from oxidative stress
Contains actinidin enzyme, aiding protein digestion and improving gut health
High in dietary fiber for digestive regularity
Provides potassium and magnesium for heart health and electrolyte balance
Uses of Across Industries:
Food & Beverage: Snacks, granola, cereals, baked goods, smoothies, fruit teas, and desserts
Pharmaceuticals & Nutritional Supplements: Source of vitamin C, antioxidants, and fiber for supplements and health powders
Cosmetics & Skincare: Extract or powder used in natural creams, masks, and serums for skin-brightening and antioxidant effects
Herbal Teas & Blended Infusions: Adds tart-sweet flavor, aroma, and vibrant color
Food Packaging & Export: Lightweight, nutrient-dense, long shelf-life; ideal for premium packaging and export