Product Name:

Parsley

Botanical Name:

Petroselinum crispum

Supply Type:Bulk / Wholesale
Part Used:Leaf, Aerial Part , Stalk
Cut Size:c.c, F.c, Leaf, Broken, Stalk

Product Specifications

Processing Type

Shelf Life

Moisture

Certification

Sun-dried

3 Years

Max 8%

GMP, ISO 9001, ISO 22000, Halal, Conventional

Trade & Ordering Information

Packaging

MOQ

Tiered Pricing

Sample Availability

lead time

PP bag, Cartons (The goods are typically palletized according to the customer's preference)

100 kg

Volume Discount Available

Could be organised based on customer's demand

Depends on the order's quantity/seasonality/final destination

Health benefits

  • Rich in vitamins, minerals, and antioxidants
    Parsley contains vitamin C, vitamin K, folate, and flavonoids that help protect cells from oxidative stress and support overall wellness.
  • Supports digestive wellness
    Traditionally used in herbal preparations to aid digestion, relieve bloating, and support gastrointestinal comfort.
  • Supports urinary tract health
    Commonly applied in herbal remedies to promote normal kidney and urinary function.
  • Anti-inflammatory properties
    Incorporated into wellness and herbal formulations to help modulate inflammation and support tissue health.
  • Supports immune system balance
    Parsley is valued for its role in supporting immune resilience and overall body wellness.

Uses Across Industries

  • Herbal & pharmaceutical industry
    Used in herbal extracts, dried formulations, and traditional medicinal preparations for its antioxidant, diuretic, and digestive-supporting properties, commonly applied in products targeting kidney health, detoxification, and gastrointestinal comfort.
  • Cosmetic & personal care industry
    Applied in skincare creams, masks, tonics, and soaps for its antioxidant, brightening, and soothing effects, particularly valued in formulations for dull, tired, or sensitive skin.
  • Nutraceutical & dietary supplement industry
    Incorporated into herbal teas, dietary supplements, and functional blends aimed at supporting digestion, detoxification, antioxidant intake, and overall wellness, often combined with other herbal botanicals.
  • Food & beverage industry
    Widely used as a culinary herb in soups, sauces, salads, marinades, and beverages for flavor, aroma, and visual appeal (subject to food-grade regulations).
  • Animal feed & livestock industry
    Parsley is occasionally added to animal feed and herbal supplements to support digestion, provide natural antioxidants, and enhance overall health in livestock.